OATS and its health benefits

   Oats were used for medicinal purposes or used as food ... for horses! It is only since 1970 that its decline has stopped and that its production, on the contrary, has developed to satisfy consumers who are attentive to their health. Oats return to the front of the stage thanks to its many virtues, including cholesterol and insulin. Oats and its health benefits   Rich in phosphorus...
Read More »

The health benefits of AMLOU.

       Amlou is a traditional Moroccan culinary preparation, more precisely from southern Morocco. It's a subtle blend of argan oil, honey and crushed almonds. Its texture is creamy, this paste is highly addictive and extraordinarily. It is a very high calorie food, so it should be consumed in moderation to avoid excessive weight gain. The Amlou is especially known for its...
Read More »

The delicious CAROB-based recipes.

Receipts                                                                  Carob pods Brownie with carob Ingredients   You will need: • 1/2 cup of flour • 6 tablespoons of carob powder • 1/4 teaspoon • ½ cup of sugar or...
Read More »

The benefits of CAROB in weight loss.

The Carob Botanical description of the carob tree      carob is a fruit native to the Mediterranean areas. It is also found as a crop in South Africa, the Near East, the United States, Australia and Mexico. From the carob tree.     It is a pod consumed as food and used as a remedy since ancient times in the Mediterranean. As well used for men as...
Read More »